"Dobel Tahona is made with certified organic agave and only three ingredients: 100% agave azul, spontaneous fermented wild yeast and water. The traditional tahona stone process release fresh notes of cooked agave, white pepper, and minerals. There is a harmony between sweet cooked agave, earthy vegetal tones, and light herbal notes. Dobel Tahona's uniquely subtle sweetness makes it ideal neat or on the rocks." Tasting Notes
| Hours: |
| Mon-Sat | 10:00 am - 8:00 pm |
| Sun | 12:00 pm - 5:00 pm |
Open Christmas Eve Dec. 24th, 10:00a - 5:00p
Closed Christmas Day Dec. 25th
Open New Year's Eve Dec. 31st, 10:00a - 6:00p
Closed New Year's Day Jan. 1st
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