| Producer | Fort Hamilton |
| Country | United States |
| Style | Bourbon |
| Sku | 111040 |
"Enticing vanilla bean and caramel aromas lead to a substantial, warming palate. Oak dominates at first, framed by milk chocolate, vanilla and creamy caramel. Adding water dials back the oak and scrambles flavors to suggest cocoa, hazelnut and a hint of pecan pie. Each sip finishes drying, with a burst of alcohol heat. This is a single barrel, made with all New York State grains (corn, rye, malted barley) and aged four years." 95 Points, Wine Enthusiast